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Raw Zucchini ‘Noodles’ & Thai Coriander Pesto

I’ve already written about the Raw Food Revolution in a previous blog post and it looks like it’s here to stay! I think that can only be a good thing, especially for those who don’t like to cook. Think about it, raw food involves no cooking so for those who don’t have time to cook or don’t […]

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Quinoa Tabouli & Roast Chicken Layered Salad

In my neck of the woods the weather is having some strange fit and is convulsing every five minutes between torrential rain and glittering sunshine. I believe that actually is the definition of spring, in Melbourne at least, but I have a much more romanticised version of the winter to summer segway season in mind […]

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Greek Lamb Wraps

There’s certain things in life that just go together perfectly, take for instance, tomato and basil, vanilla and strawberries, lemon and fish. It just works! Lamb and cumin also fits into this category. Rub a little cumin and salt into a lovely piece of lamb before frying or roasting it and it makes the meat […]

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Sweet Corn Pikelets with Guacamole Salsa

School canteens or tuck shops have changed quite a lot in recent years. When I was in primary school I used to order two party pies, a jam doughnut and a chocolate Big M every friday when I was allowed to have a lunch order. It was so much fun writing my order on a […]

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